High Protein Cat Food – Fraser Valley
✔️Healthy fruits and vegetables
Healthy fruits and vegetables are rich in antioxidants and phytonutrients.
✔️Coconut oil and herbaceous species
The special combination of herbaceous species and coconut oil provide many health benefits.
✔️Ocean Source Omega-3
Salmon oil, herring oil and Atlantic cod liver are prime sources of DHA and EPA, omega-3 fatty acids that support healthy skin and coat, as well as a good cognitive development.
An effective blend of prebiotics and probiotics promotes excellent nutrient absorption and healthy digestion, while the addition of glucosamine and chondroitin contribute to healthy hips and joints.
Deboned chicken, deboned turkey, chicken meal, turkey meal, salmon, chicken liver, chicken heart, turkey liver, turkey heart, herring, cod, cod liver, whole eggs, peas, chicken fat (preserved with mixed tocopherols), red lentils, sweet potatoes, chickpeas, natural chicken flavor, sun-cured alfalfa meal, freeze-dried chicken, freeze-dried pumpkin, freeze-dried chicken liver, freeze-dried green mussels, freeze-dried cod liver, freeze-dried kelp, salmon oil, herring oil, coconut oil, pumpkin, butternut squash, carrots, spinach, broccoli, apples, blueberries, cranberries, pomegranate, juniper berry extract, ginger, fennel, chamomile, peppermint leaf, licorice root, turmeric, valerian root, vitamins [vitamin E supplement, vitamin A supplement, niacin, calcium pantothenate, riboflavin, pyridoxine hydrochloride, thiamine mononitrate, biotin, vitamin B12 supplement, vitamin D3 supplement, folic acid], minerals [zinc sulfate, zinc proteinate, iron proteinate, ferrous sulfate, copper proteinate, copper sulfate, manganese proteinate, manganous oxide, calcium iodate, sodium selenite], salt, choline chloride, taurine, potassium chloride, DL-methionine, L-lysine, chicory root extract, yucca schidigera extract, yeast extract, thyme extract, glucosamine hydrochloride, rosemary extract, chondroitin sulfate, L-carnitine, dried Lactobacillus acidophilus fermentation product, dried Lactobacillus casei fermentation product, dried Bifidobacterium bifidum fermentation product, dried Enterococcus
faecium fermentation product.
|Crude protein min.||42.0%|
|Crude fat min.||20.0%|
|Crude fiber max.||3.5%|
|Vitamin A min.||25,000 IU/kg|
|Vitamin D3 min.||1,600 IU/kg|
|Vitamin E min.||130 IU/kg|
|Omega-6 fatty acids* min.||3.5%|
|Omega-3 fatty acids* min.||0.4%|
|Glucosamine* min.||800 mg/kg|
|Chondroitin sulfate* min.||400 mg/kg|
|Total microorganisms* min.||225,000,000 CFU/lb|