Pâté gourmet poulet et caille
Ingrédients
Ingrédients
CHICKEN, CHICKEN BROTH, QUAIL, CHICKEN LIVER AND HEART, PEA PROTEIN, PEAS, SALMON OIL, CALCIUM CARBONATE, SODIUM TRIPOLYPHOSPHATE, WHITE BEANS, LENTILS, GUAR GUM, FLAX SEEDS, CHOLINE CHLORIDE, PEAS,
TAURINS, TASCO DRIED SEAWEED, LECIHIN, POTASSIUM CHLORIDE, CARRAGEENAN, L-ABOSRBIC-2-POLYPHOSPHATE(SOURCE OF VITAMIN C), ZINC PROTEINATE, VITAMIN E SUPPLEMENT, FERROUS SULFATE, IRON PROTEINATE, ZINC SULFATE,
NIACIN SUPPLEMENT, PEPPERMINT, THIAMINE MONONITRATE, CASSIA GUM, GINGENBER, APPLE, AVOCADO, BLACKBERRY, BLUEBERRY, BROCCOLI, CAROB, CHAMOMILE, CRANBERRY, GREEN TEA, KALE, PAPRIKA, PARSLEY, POMEGRANATE,
PUMPKIN, QUINOA, ROSEMARY, THYME, TURMERIC, SPINACH, CHIA SEEDS,
ALOE VERA GEL EXTRACT, COPPER PROTEINATE, YUCCA SCHIDIGERA EXTRACT, VITAMIN A SUPPLEMENT, MANGANESE PROTEINATE, CALCIUM D PANTOTHENATE, PYRIDOXINE CHLORIDRATE, RIBOFLAVIN SUPPLEMENT,
SODIUM SELENITE, MANGANESE SULFATE,
VITAMIN B12 SUPPLEMENT, FOLIC ACID, CALCIUM IODATE, BIOTIN, VITAMIN D3 SUPPLEMENT.
THIS RECIPE IS FORMULATED TO MEET THE NUTRITIONAL REQUIREMENTS SET BY THE FOOD NUTRIENT PROFILE
FOR CAT OF THE AAFCO FOR THE MAINTENANCE OF THE ADULT CAT.
Daily rations
| RATIONS QUOTIDIENNES | |||
|---|---|---|---|
| POIDS DE L'ANIMAL/ ANIMAL WEIGHT | QUANTITÉ À SERVIR / QUANTITY TO SERVE | ||
| KG | LB | GRAMME / GRAMS | CONSERVE / CAN |
| 4.5 | 10 | 156 | 1 |
| 6.8 | 15 | 235 | 11/2 |
| 9 | 20 | 275 | 13/4 |
| 11.3 | 25 | 312 | 2 |
| 1 CONSERVE / CAN = 156 G (5.5 OZ) | ÉNERGIE MÉTABOLIOQUE CALCULÉE: 165 kcal/ CONSERVE / CAN | CALCULATED MÉTABOLIC ENERGY: 105 KCAL/100 GRAMMES /GRAMS | |
| ANALYSE GARANTIE: PROTÉINE BRUTES (MIN.8.5%) MATIÈRE GRASSE BRUTES (MIN.8.0%) FIBRES BRUTES (MAX.1.0%) HUMIDITÉ (MAX 78%). GUARANTEED ANALYSIS: CRUDE PROTEIN (MIN.8.5%) CRUDE FAT (MIN.8.0%) CRUDE FIBER (MAX 1.0%) HUMIDITY (78%) | |||
Additional information
Additional information
| Weight | 0.19 kg |
|---|---|
| Dimensions | 8.5 × 4 × 4 cm |
| Marque | Chico Gourmet |
|---|
